Cambron-Abbey
From the moment you set foot in Pairi Daiza, there are so many things to tickle your curiosity and interest. As you walk around you will feel a growing sense of wellbeing and contentment that will stay with you long after your visit is over. Cambron-Abbey sets the bar very high – up in the sky with our feathered friends!
- we helped to reintroduce this bird into NatureSpix’s Macaw
Discovered by the German naturalist Johann Baptist von Spix in the early 19th century, the Spix’s macaw is a relatively small parrot (between 50 and 60 centimetres), light (less than 400 grams) and characterised by its blue-green plumage, light blue circles around the eyes and, in the young, a white line on its beak.
It lived in Caatinga, a semi-desert habitat in north-eastern Brazil. Hunted by Man, and also a victim of the destruction of its habitat, the Spix’s macaw disappeared from Nature and the species had been officially declared “extinct” in the wild. Pairi Daiza has helped to reintroduce this bird into Nature
L'Ara de Spix - The largest rodent in the worldCapibara
It lives in the savannahs and forests of South America, always near water, since it behaves in a semi-aquatic manner, a little like the hippopotamus. It is a great swimmer and diver, thanks to its webbed feet, and it can stay underwater for up to five minutes.
It rushes into the water when being scared, it mates there and – since it is an herbivore – it feeds on aquatic plants. On land, it grazes on grasses and bushes, using its two big incisors. It is quick and if it needs to escape, it is able to run as fast as a horse!
Le capybara - a thin 60-cm tongue coated with sticky salivaGiant Anteater
It has very powerful forelegs with long sharp-edged claws, tearing open termite nests and mounds and a long muzzle of 30 cm in the form of a tube that it inserts into the holes that it digs.
It then darts, in a fast in-and-out movement (twice a second), its long, thin 60-cm tongue coated with sticky saliva for getting insects in their tunnels to stick to it and then swallows them non-stop.
Le Fourmilier géant - large underground coloniesNaked Mole Rat
This rodent is truly exceptional! Living in large underground colonies, within a vast network of tunnels, it hardly needs to see and its eyes are therefore atrophied; on the other hand, its hearing and its sense of smell are highly developed.
The skin, hairless, is particularly flexible and resistant to wounds. The Naked Mole Rat lives for 20 to 30 years (in captivity), which corresponds to more than 500 years for a human being! It is completely immunised against cancers and it is insensitive to pain.
Le Rat-taupe nu - a majestic creature of the skiesThe vulture
The vulture, a majestic creature of the skies, embodies both the grandeur and complexity of nature. These scavenging raptors, often misunderstood, play a crucial role in ecosystems by removing carcasses and recycling dead organic matter. Their massive silhouette and broad wings evoke a sense of quiet power as they soar high in the sky, searching for their next meal.
Le vautour - THE LUXURIOUS WOOLThe Angora Goat
The Angora Goat, originating from Ankara in Turkey, is renowned for its luxurious mohair wool. This precious fiber, with exceptional fineness, offers a range of colors from white to caramel. Mohair, appreciated for its softness, lightness, and natural sheen, is used by designers worldwide, embodying an ethical and sustainable fashion, highlighting the symbiosis between nature, man, and craftsmanship.
La Chèvre Angora - A big marsupialSulawesi Bear Cuscus
The Sulawesi Bear Cuscus is endemic to the island of Sulawesi (Celebes) and the small neighbouring islands of the Indonesian archipelago. It measures about 50 cm with a gripping, naked tail which is as long as its body: it weighs between 7 and 10 kg. The colour of its fur varies from black to grey-brown and is thick and short.
The Sulawesi Bear Cuscus lives in the treetops of humid low altitude tropical forests. It moves slowly, using its tail and its front paws with opposed fingers to cling to the branches. It is mainly active in daytime and spends a lot of time resting, to digest the cellulose of its vegetarian meals.
Le Couscous des Célèbes - The sentinel of the desertMeerkat
Of the family of mongooses and living in the South-West of Africa in groups of about thirty, the Slender-Tailed Meerkat’s behaviour is remarkably social.
Certain members stand erect on a hillock or in a bush, with a good view of the surroundings, and keep watch, while the others feed themselves, an activity which these animals pursue for many long hours, in broad daylight.
Le suricate
Marvels at Cambron-Abbey
Rewildering of the Spix's Macaw
CREAVES
Nassonia
La Brasserie / The Brewery
The Park Brewery is the reconstruction of the Monastery Brewery, dating back to 1775. It has always been a dream to revive the beer from the Abbey of Cambron, and today, that dream has come true.
Belgian-French Gastronomy
This place is both a manufacturing site and a restaurant! The beer – blonde, white, brown, and cherry – is brewed on-site, following the ancestral recipe. The brewing is under the guidance of the specialists from the Hainaut Dubuisson Brewery, which is globally recognized.
Immerse yourself in time, with a warm atmosphere and modern decor.
Oasis
The Oasis restaurant offers typical Belgian dishes in self-service. Enjoy your meal among the birds and tropical plants.
The Oasis is a giant greenhouse (7,000m²)
whose roof opens in fine and warm weather and closes when the weather is gloomy or cold, but always lets in the light of day. Its restaurant is nestled in the lush forest and surrounded by exotic trees, cacti and flowers, with the susurrus of a waterfall, the cries of a rufous hornbill, overflown by a dizzying array of birds and, if you have the patience to look for it, a sloth hanging high above.
Find a variety of typical Belgian dishes (stews, meatballs, etc. accompanied by Belgian fries, pasta or rice) but also desserts, cold dishes and children’s meals.
The steam train
Get on board for the tour of the worlds
Set off in an authentic steam train, on a genuine old-fashioned railway track!
It has a 60 cm rail gauge, narrower than the “normal” size, with a genuine little steam locomotive pulling beautiful 1st class open cars behind it at a gentle speed of 7 km/hour. You will travel a circuit of more than two kilometres which crosses all of the southern part of Pairi Daiza, skirting the ponds, passing through the Australian world, the lemur island, from the volcanoes with the gorillas, and the hippo pool.
The line will then bypass the walls of the old abbey, skirt the savannah with the elephants and the great plain of the American bison and pass the Russian restaurant Izba and behind it, the Park’s seaplane, and the warehouse and train maintenance workshop (which you can visit and so discover the railway machines, tools and accessories, all period objects which are authentic and used as such by a team of aficionados of the lovely old-time mechanisms) before finally returning to disembark opposite the Brasserie de Cambron.